Saturday

Free Advertising Sites

I found some more free advertiseing and classified sites yesterday that I wanted to pass on to all of you. I like these sites a lot because they are easy to use and I've already seen lots of hits to my blog after posting my ads yesterday morning. They are all pretty much set up using the same system so once you get the hang of it you'll see how easy it is.

Advertyze is great because it safely and spam free sends targeted email advertisements.

Swom  is one I like a lot because you can advertise your business, services and expertise. You set up a profile where you review the company you work for and then you choose what you have to offer other people and then you can select people and their businesses and services based on what you are looking for.

Free Ads Planet This one is a forum for advertiseing.

My Free Adboard is what I have recently posted in the menu tabs across the top of the site. It's just a basic classifieds board, really easy to submit to or sign up for your own.

Text Ad Profits I love this site and think that it is one of my favorites. You post free text ads that you can save so after the first time you use it all you need to do is hit send the next day and your messages go back out again. It is very simple and fast.

My Daily List Builder - Another good one for free classifieds posting. If you join you can also post html ads and text links to your site.

I've seen results from each of these in just two days so I really think they are all good sources of free advertiseing that you should try.




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Tuesday

Here's a fun article, A Certain "Je Ne SAIS Quoi"

Here's a fun article that I was sent and thought that I would share with you guys. It's full of random information, which I LOVE! Hope you guys enjoy the article and have a great day!

A Certain "Je Ne Sais Quoi"

By Chloe Rhodes,
Author of A Certain "Je Ne Sais Quoi": The Origin of Foreign Words Used in English

Picture this scenario: You're having a tête-à-tête with an old friend from your alma mater, who is a wine aficionado. So you pick an al fresco table at a chic little café, and order from the a la carte menu. However, your companion won't stop exchanging double entendres with the woman in the sarong at the next table. So you're stuck listening to the klutz of a waiter droning on ad nauseam about the soup du jour. At that point, you're ready to say hasta la vista -- but you don't want to seem like a diva.

Try to say all that in "English." You probably wouldn't change a single word. How else would you describe such a scene if it weren't for the thousands of foreign words and phrases we've snuck into our conversations over the years? We all use them without a second thought. But how much do you really know about the origins of the borrowed words and phrases you use every day?

Did you know, for example, that when you place an order for apple pie a la mode, that you are using a phrase that dates back to the days of King Louis XIV? His court became such a standard of good taste that the British aristocracy wanted to do more than dress in French fashion; they wanted to use their phrase for it, too. In the seventeenth century the term was anglicized to become alamode -- a light silk used to make scarves. And at some point in small-town America, the combined flavors of cooked apple, sweet pastry, and cool, creamy vanilla represented the very latest in fashionable, cutting-edge gastronomy, giving the term its modern meaning of "with ice cream."

And there's hundreds of other examples from France: laissez faire, joie de vivre, fait accompli, faux pas, I could go on but you'd only become blasé. And with good reason; English speakers have been word collectors since the fifth century, when the dialects of Anglo-Saxon settlers, Celts, and Norse invaders were cobbled together to create Old English. When the Norman conquerors arrived in 1066 it must have seemed natural to steal some of their vocabulary, too. By the end of the thirteenth century, more than 10,000 French words were absorbed into English -- and we still use 75 percent of them today.

But we've done more than add a French lilt to our lingo. Those Normans also introduced us to Latin. In medicine, we have words like post-mortem and placebo, while in legal language, Latin phrases such as in camera and quid pro quo are still bounced around the courtroom. And others have crossed over into broader use; an agreement or contract signed in good faith is said to be bona fide. However, in everyday use, the phrase has become interchangeable with the word genuine and usually describes someone or something whose authenticity can be trusted.

More foreign phrases joined the fray during the marauding, seafaring days of our English-speaking ancestors, who filled their boats with strange Asian spices, exotic fabrics, and loads of new words for all the animals, garments and foods they had discovered.

Even ketchup, that favorite sidekick of French fries, is an import, starting life as a spicy pickled fish sauce in seventeenth-century China. The word is a Westernized version of the Malay word kichap, which came from koechiap, meaning fish brine. The sweet red version we love with began to take shape when American sailors added tomatoes, which are excellent for preventing scurvy. In 1876 John Heinz launched his infamous tomato ketchup and the rest, as they say, is history.

And there are stowaway words in your wardrobe as well as your pantry; your pajamas, dungarees, and even your bandanna have their origins on foreign shores. Bandanna comes from the Sanskrit word bandhana, meaning to tie, from the tie-dying technique used to decorate scarves and handkerchiefs in India. The anglicized "bandanna" was incorporated into the English language during the days of the British Raj, though they're now more popular with wrestlers and cowboys who want to give their look a certain panache.

And while the Brits went abroad to gather additions for their dictionary, in seventeenth-century North America, words were coming to the English language by the boatload. Soon words from Italy, Poland, German, and Eastern Europe were leaping off immigrant ships and landing in the American English lexicon. To uncover the backstory on some of these, from alter ego to zeitgeist, explore the pages of A Certain Je Ne Sais Quoi -- The Origin of Foreign Words Used in English by Chloe Rhodes, published by Reader's Digest, and voilá! Soon you'll easily be able to schmooze with everyone at the next cocktail party without making a single faux pas.

© 2010 Chloe Rhodes, author of A Certain "Je Ne Sais Quoi": The Origin of Foreign Words Used in English

Author Bio

Chloe Rhodes, author of A Certain "Je Ne Sais Quoi": The Origin of Foreign Words Used in English, is a freelance journalist who has worked for The Telegraph, Guardian and The Times as well as numerous other respected publications. She lives in North London with her husband.

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Thursday

Minimize the Clutter in Your Home

Minimize the Clutter


Here’s a four-part plan for organizing your stuff from Fresh Home Magazine:

1. Prune Your Possessions

o It’s simple physics: If you add stuff to your closet without removing anything, it becomes an overcrowded mess. So once or twice a year, do a little weeding and pruning, says organizing expert Harriet Schechter, author of Let Go of Clutter. If you can’t remember the last time you wore or used an item, remove it from your closet and either store or give it away. Once you’ve pruned your possessions down, keep doing it: never add something to your closet – whether it’s a coat, new blouse or pair of shoes – without first getting rid of something of equal or greater size.

2. And That Includes the “Someday” Stuff

o The biggest closet space-hogs are all well intentioned “someday” items we hold onto: the clothes that don’t fit right now, the accessories that aren’t quite in style anymore, the shoes and other items that need fixing or altering. “If you kept only what works, what fits, what makes you look and feel good right now, closet clutter would be a thing of the past,” says Creel. If you’re serious about the “someday” part, pack the items up and put into storage somewhere out of the way.

3. Empty It Completely

o You can’t improve your closet when it’s filled. So empty it – completely. Hauling everything out serves three purposes: it give you a good look at the actual space and storage – rods, shelves and so forth – you have to work with. Second, it gives you a chance to clean a space that rarely gets cleaned. Third, once your stuff is spread out on the floor or bed, it’s easier to do the first two tips and indentify items you no longer want or need.

4. Organize Precisely

o As you gaze at your empty closet, think about how to organize it around the specifics of your possessions. “Closets are like puzzles: If you want to solve the puzzle, find a place for every piece,” says Scott Roewer of Solutions by Scott and creator of the organizing blog declutteryou.com. Divide your closet however you like – office clothes on the top left rack, party clothes on the back, shoes here, umbrellas there. Just have specific spaces for specific items.



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Kontera